Tuesday, November 23, 2010

Snowman ornie and a Recipe

Hi, I'm working on some more snowman ornies.  These were a big seller at my craft shows, I actually sold out of them, so I am getting a head start for next year!  They can be hung on a tree or they are perfect as bowl fillers.
I attached a tag that says " Wish I may, Wish I might, Make a wish on a Snowman Star Tonight."
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I've also been getting ready for our Thanksgiving dinner.  I try to come up with new ideas to take to my parents house, but my brothers won't let me in the door unless I bring these Mushrooms! 
Here is the recipe.

Stuffed Mushrooms
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Large Stuffing Mushrooms - Approx 36
1/4 Cup Onions
1 Tsp Garlic Powder
1/2 Stick of Butter
2- 6 oz cans of Crabmeat, rinsed and drained
2-8 oz Chive & Onion Cream Cheese
1/2 Cup French Fried Onions

Clean mushrooms, remove stems.  Chop mushrooms stems and onions in processor.  Saute in butter.  Add garlic powder.  Drain but reserve the butter.  Mix cream cheese, crab and mushroom stem mixture together.  Pour butter mixture in bottom of glass baking dish.  Spoon cream cheese/ crab/mushroom mixture into mushroom caps. Place mushrooms in baking dish with butter.  Crush French Fried onions and sprinkle on top of mushrooms. 
Microwave for approx 5-7 min.  Depending on size of mushrooms. 
Serve hot, and Enjoy!
Enjoy your holiday!
Jodi

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